Why Hawaiian Spirulina? Hawaiian Spirulina is grown in ponds at the Hawaiian Islands. It is the best spirulina type you can get on the planet. It has about 60% of proteins, the very high concentration of carotenoid and acid, beta-carotene and zeaxanthin and it also has a blue pigment called phycocyanin. In addition, Hawaiian Spirulina […]
Along with health, seaweeds also benefit the skin and hair. Here are some of the amazing ways Seaweeds are a boon for our skin and hair:
What is Chlorella? Chlorella is a single cell green microalgae. Its scientific name is Chlorella vulgaris. It is so small in size that it is invisible to the naked eye. Chlorella gets its name because of the high amounts of Chlorophyll that it contains, which also gives it the rich, green color, and so, it […]
What are Edible Seaweeds? Edible seaweeds are algae that can be eaten or used in food preparation. They are known to contain high amounts of fiber. Most edible seaweeds are marine algae, while most of the freshwater algae are actually toxic. Though some marine algae may contain acids that irritate the digestive system, others are […]
What is DHA? Docosahexaenoic Acid (DHA) is an Omega 3 Fatty Acid. It’s a primary structural component of the human brain, skin, retina and cerebral cortex. Fish oil, algae oil and breast milk are primary natural sources of DHA. DHA is used for treating type 2 diabetes, dementia, coronary artery disease, and ADHD. DHA plays […]
What Is Spirulina? Spirulina is a biomass of blue-green algae (cyanobacteria) that can be consumed by both humans and animals. There are two species of Spirulina, namely Arthrospira platensis and A. maxima. Arthospira is cultivated worldwide and used as a whole food or dietary supplement. Spirulina is known to strengthen the immune system and provide […]